Pacifica Seafood and Raw Bar offers a piece of the ocean in the heart of the Rockies.

"The ocean and its bounty should be treated with special care. We buy only the highest quality seafood that is in season and from sustainable sources; combined with locally grown, organic ingredients our dishes are simple yet refined."-Chef Bryan Nelson

Pacifica Seafood and Raw Bar is a city inspired hotspot that offers all the class of metropolitan dining mixed with the relaxed vibe of a ski town. They serve seafood favorites, including Alaskan Troll King Salmon, Whole Lobsters from Maine, and Hawaiian Troll. All of their dishes are creatively designed with fresh seasonal ingredients that compliment the flavor of each unique fish. If you’re looking for something other than seafood, try their Beef Tenderloin dressed in wild mushrooms and truffle oil.

If you are looking for something on the lighter side, don’t forget to check out the Raw Bar. Great for dates or a night out with the girls, the Raw Bar offers a more casual and social setting for you to enjoy favorites like Ahi Tuna Tartare, Hamachi Sashimi, Alaskan King Crab Legs, or Oysters.

Pacifica Seafood and Raw Bar is open daily.

Enjoy Happy Hour from 3:30pm – 5:30pm

Dinner is served starting at 5:30pm.

Reservations are highly recommended.