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Thursday, October 30, 2008

I Am Lucky To Be Alive - A Snowbird Cautionary Tale

My ribs have been hurting me lately, so I thought I would share the worst day of skiing I've ever had in my life. What you are about to read took place on April 9th, 2008 at Snowbird, a little over 6 months ago.

Wednesday the 9th was just another epic April powder day at The Bird...until I crushed a tree at over 30mph. I was stoked that morning because the last two days had been amazing, with cold weather and deep snow. That morning Snowbird was reporting about 9" of fresh, and it was still coming down hard. I was with my frieds Tom and Steve, who rip harder than most anyone I know, and were in town for a few weeks. We had just skied some lines that I've been thinking about all season, and things couldn't be better.



On the last run of my season, I was just making some big turns through some chopped pow below the Gad Chutes. There was a group of smaller trees to my left with some untouched powder that needed to be slashed, and I decided to make a big turn at high speed through those trees. Halfway through a big, sweeping right turn, I caught something under the snow and went into the air. My legs were out to my left, and my body was pretty much horizontal at this point. Much to my dismay, there was a lone tree in my flight path, and I couldn't do anything about it. I took the trunk of the tree squarely to the chest, and since I was horizontal, the impact was distributed across my entire chest. I instantly lost both gloves, poles, goggles, and one ski. My helmet did stay on however. The impact was huge and I instantly felt the worst pain of my life. It felt like there was a dump truck full of lead pipes parked on my chest. I couldn't catch my breath and I was making some horrible noises. I was conscious for about 10 seconds and all I remember was thinking how I sounded like the grape lady that fell off the stage in the infamous youtube video. Then it all went black.

I had a very long, strange dream, and all I can recall was feeling very warm and thinking I was in my bed at home. Then I woke up. I was face down in the snow, bleeding, ears ringing, and my arms were jammed into the snow, sans gloves. Needless to say, I was freezing and in tons of pain. I put my phone back together somehow (it was in my chest pocket), and miraculously it worked. I called my buddy Tom that I was skiing with, and he dialed patrol. I couldn't really breathe at this point, and talking was even more of a chore. I just remember trying to get my bearings so I could tell him where I was. Tom and Steve had been skiing just to my right when I hit the tree, but they didn't see any of it. They had already been on the tram deck for a few minutes waiting for me when I called. That means I was probably unconscious anywhere from 4-7 minutes; we're not really sure.

Snowbird ski patrol called my phone a few seconds later and kept me on the line so I could guide the patrollers to my location. They found me in less than 2 minutes, and I was in the trees in a huge area with no real points of reference. Big props to Snowbird patrol on that one. I was in pretty bad shape, so they strapped me to a board, put a neck brace on me, and got the oxygen flowing. Everything was moving pretty fast at this point, and I was fighting to not puke or black out. Needless to say, the sled ride down the mountain from the top of Gadzoom was not the most pleasant. Patrol did their best to make the ride smooth though.

Once I was in the clinic below the Tram deck, the medical staff took over and did a great job. I had an irregular heart beat, so they did an ECG and took some x-rays immediately. The verdict was 2 broken ribs on my left side, just below the armpit. They were concerned about internal bleeding and damage to my heart because the impact was so hard, so they called an ambulance to take me to the ER in Salt Lake. The morphine started to flow and things got much better at this point. Also, it turns out I just had a small cut on my chin that decided to bleed quite a lot, no big deal.

Once I was down the canyon and in the ER at the U, I had another ECG, a couple ultra-sound tests to check my heart and organs, and tons of x-rays. Everyone kept saying how lucky I was, and the final verdict was two broken ribs, lots of bruised ribs and cartilage damage. They were concerned because I had blacked for out so long, but I think that was a combination of extreme pain and a lack of breathing. I am pretty sure I didn’t hit my head at all. They also said that I have an extremely stong heart, and if was about 10 years older I probably would have died instantly. I guess most people's hearts would just fail from hitting their chest wall that hard. Scary stuff.

It's been about 6 months since the crash and I’ve had some time to reflect on all of this. I know one thing for sure, I am damn lucky to be alive. This whole thing had me pretty shook-up. I was completely airborne and doing somewhere around 30mph when I hit that tree. If I had hit the tree with my neck, face, or even abdomen, I might night be typing this right now. The impact was enormous, and I am really glad my ribs were up to the task of saving the rest of my body. I have skied fast for years, and never really thought twice about dipping into the trees at ludicrous speeds. I have had some close calls in the past, but this was my first real injury that endangered my life. I know this will have an impact on my skiing, and I will definitely hesitate the next time I am getting ready to do a straightline or jump off some cliff.

For those of you that know what I’m talking about, how do you get past this? Am I doomed to a life of skiing trees at slow speeds?

I also want to say thanks to the Snowbird Patrol and everyone in the Snowbird clinic. You guys were amazing, so professional, and you made a bad experience much better. Thanks.

Stay safe this winter.

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Wednesday, October 29, 2008

The Heart of the Wasatch

Living in Utah provides a unique and incredible lifestyle that often goes overlooked by those passing over our state and heading straight for Colorado. However, nestled between the Pacific Ocean on the West Coast and the incredible 14,000 foot Rocky Mountains in Colorado, hides the Wasatch Range. Blanketing the Wasatch Mountains in the Winter, Utah boasts the world's lightest snow. In the Summer, we have the fresh mountain air, plentiful mountain biking trails, and access to the best hiking around. In the heart of the Wasatch Range are the Cottonwood Canyons.

The Cottonwood Canyons are comprised of two distinct canyons just 5 minutes from Salt Lake City. First is Big Cottonwood Canyon and it's two ski resorts, the very popular Brighton Resort, followed by the quieter Solitude Resort. Next is Little Cottonwood Canyon, where two more world famous resorts sit, Snowbird and Alta. Generally, this time of year the mountains tucked in the Cottonwood Canyons are buried in snow. However, this year the warm temperatures are lingering and it's a great time to get in some last minute summer activities.

Last weekend, Kevin and I decided to take a mini-vacation from Park City and spent some time at The Cliff Lodge at Snowbird. During our stay at The Cliff, we ate delicious food at The Aerie Lounge and Sushi Bar, enjoyed the upstairs spa area, took the tram up to the top of the mountain, and then hiked down 2,900 feet to the base area. We had a great experience all around, but the highlight of our stay was definitely the killer food at The Aerie. With it's classy atmosphere, stunning views of the mountain through their ceiling high windows, and superb entrees, we were more than satisfied at the end of our dining experience. Our dinner consisted of Kevin's Wild Fig Glazed Pork entree, my Ahi Steak and Wasabi Mashed Potatoes entree, and to top it off, the spectacular Chocolate Fondue Fruit and Dessert Platter.

While The Aerie is certainly not the cheapest place for food (our meal was well above $100.00), it is certainly one of the best we've experienced. My Ahi was seared to perfection with a deep red hue and melted right in my mouth. The Wasabi mashers are not for the faint of heart, as they have an incredible kick, but complimented the Ahi beautifully. Kevin commented that his pork was also cooked perfect, was very flavorful, moist, and was just the right portion to allow room for a little dessert. That brings me to . . .The Chocolate Fondue Platter! This enormous dessert is plenty large enough to share between four people, offers fresh cut fruit, cookies, coconut macaroons, and many other bakery delicacies.


Here are some pictures from the last weekend, our yummy food, and perhaps our last weekend of warmth till Spring. Keep your fingers crossed!



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