This summer only - TWO FOR ONE ENTREES EVERY NIGHT! That's right, no coupon needed. Select any entree and your second entree of equal or lesser value is completely free. Come out and try Jean Louis this summer for 1/2 price!

 

Sexy - Dynamic - Luscious - Jean Louis

 

Established in 2006, Jean Louis Restaurant is fast becoming the place to eat and be seen in Park City. This French Brasserie & Bar serves up an eclectic menu signature entrees like Escalopine de Saumon and Veal Piccatta. An extensive appetizer list will tempt you at the start of your meal, but be sure to save room for dessert as Jean Louis creates a number of different masterpieces that will complete your meal perfectly.

 

Chef and co-owner Jean Louis Montecot, a member of the Cordon Bleu Society of Chefs, creates menus that combine the best of Continental and American cuisine. His focus is always quality, freshness, flavor, as well as creativity.

 

Jean Louis also features a Bar Menu with small entrees ranging from $6-$14. They are perfect for sharing with friends.

 

Jean Louis has received the Wine Spectator Award of Excellence the last three years, and is also Zagat Rated.