Great atmosphere and one of the most unique restaurants in Park City. Grab a drink on the heated patio out front, then get a table in the main dining room. Their whiskey cocktails are unique - try the Silver Whiskey. Food has improved in the past year and they have some excellent, share-able small plates. The coffee black cod was our favorite - so tender. Went on a Monday night and the wait was over an hour, so get there early.
We stopped in for lunch. The staff was very accomodating and friendly. The food was very good and the sampler of whiskey was just right. We also had a Manhattan, which was spot on. Definitely will go back again.
Bad food and a creepy atmosphere. There is also a very strong draft. Not a good variety on the menu. Also, they are culinarily pretentious.
Excellent food with some modern takes on BBQ but limited beer selection and no drafts.